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Ivar's

Results: 1 - 12 of 12
1.
 White Chowder 1 cup
2.
 Tartar Sauce 2 tbsp
3.
 Scallops 5 oz (140.0 g)
4.
 Salmon Chowder 1 cup
5.
 Salmon (fried) 4 1/2 oz (126.0 g)
6.
 Prawns 5 oz (140.0 g)
7.
 Oysters 5 each
8.
 French Fries 3 1/2 oz (98.0 g)
9.
 Fish 3 pieces
10.
 Cocktail Sauce 1/4 cup
11.
 Clams 5 oz (140.0 g)
12.
 Chicken 4 1/2 oz (126.0 g)
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