1. |
Yuca Root 2/3 cup cooked (85.0 g) |
2. |
Yu Choy Sum 1 cup (85.0 g) |
3. |
Yellow Watermelon Standardized to 100g |
4. |
Yellow Tomatoes 1 medium (148.0 g) |
5. |
Yellow Chile 1 pepper (45.0 g) |
6. |
Yali Pears 1 piece fruit (122.0 g) |
7. |
Yakisoba Noodles 3 3/4 ounces (106.0 g) |
8. |
Yakisoba Noodles 3 3/4 ounces (106.0 g) |
9. |
Wood Ear Mushrooms 3 pieces (4.0 g) |
10. |
Won Ton Wrappers 2 ounces (56.0 g) |
11. |
Winter Melon 2/3 cup (85.0 g) |
12. |
White Asparagus 1 cup (134.0 g) |
13. |
Wax Beans 3/4 cut beans (83.0 g) |
14. |
Watercress 2 1/2 cup chopped (85.0 g) |
15. |
Waterchestnuts 4 ounces (114.0 g) |
16. |
Veggie Toss 1/2 cup (21.0 g) |
17. |
Veggi Dogs 1 piece (43.0 g) |
18. |
Veggi Chicken Burger 1 pattie (78.0 g) |
19. |
Veggi Burger 1 pattie (71.0 g) |
20. |
Variegated Pink Lemons 1 serving |
21. |
Variegated Pink Lemons 1 serving |
22. |
Turban Squash 3/4 cup (85.0 g) |
23. |
Tung Ho 1 cup chopped (51.0 g) |
24. |
Tropical Dragonfruit 1 tropical dragonfruit (100.0 g) |
25. |
Trail Mix 1 ounce (28.0 g) |
26. |
Torpedo Onions 1 medium (148.0 g) |
27. |
Tomatillo 2 pieces fruit (68.0 g) |
28. |
Thai Eggplant 1/5 average eggplant (84.0 g) |
29. |
Thai Chiles 1 cup (90.0 g) |
30. |
Temptation Honeydew Melons 1 cup (177.0 g) |
31. |
Temptation Honeydew Melons 1 cup (177.0 g) |
32. |
Tarocco Oranges 1 serving (140.0 g) |
33. |
Taro Root 2/3 cup slices (67.0 g) |
34. |
Taro Root 2/3 cup slices (67.0 g) |
35. |
Tamarindo 1 serving (54.0 g) |
36. |
Tamarillo 2 tamarillos (120.0 g) |
37. |
Tamarillo 2 tamarillos (120.0 g) |
38. |
Tamale Kits 1 ounce (30.0 g) |
39. |
Tamale Kits 1 ounce (30.0 g) |
40. |
Sweet Young Coconuts 1 serving (40.0 g) |