Appetizers And Snacks Recipes

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Blue Cheese Stuffed Mushrooms with Grilled Onions Ready Time: 35 Min "Mushrooms are stuffed with blue cheese and grilled with onion slices to make a stunning side dish for any barbeque."

Blue Cheese Turkey Rolls Ready Time: 30 Min "I first make these rolls for my mother's retirement party, and they were almost gone before the party began, so I had to make another batch. They've since been my signature finger food at gatherings. - Candace Wiley Lolo, Montana"

Blue Ribbon Horseradish Pickles Ready Time: 3 Hrs 20 Min "Spicy pickles with a hint of horseradish will set your pickles head and shoulders above the rest. You will get raves on these pickles! I always get asked to make more or bring more to work. These are worth a try! This makes a really crisp, great tasting pickle!"

Blueberry Brie Ready Time: 20 Min "Warm Blueberry Brie...we have this every year at our work's Christmas party. It is so tasty, it's addictive! You can also make this with raspberry sauce or sun dried tomatoes, both of which taste excellent. This will cook in the microwave in about 3 minutes. Serve with warm French baguette slices!"

Bok Bok Popovers Ready Time: "Serve these savory pastry squares with a nice tossed salad and tea for the perfect afternoon get together!"

Bologna Salad Sandwich Spread I Ready Time: 2 Hrs 40 Min "A girlfriend's mom made this spread years ago for our Teen Club Luncheon back in Iowa in the 50's. I asked her to tell my Mom how to make it. I made the recipe for my kids while they were growing up & they still love it. Sweet relish and eggs round out the flavor of bologna in this simple but delicious spread. Serve it on cocktail toast, or use it in sandwiches. The amount of egg, creamy salad dressing and relish should be adjusted to taste."

Bologna Salad Sandwich Spread II Ready Time: 20 Min "This sandwich spread is a recipe from my mother and a favorite in our house."

Boniet Ready Time: 15 Min "Pronounced 'bun-yet,' this is an old world Italian recipe from my Nonie's kitchen. It is made using mainly parsley and garlic and is meant to be eaten with a crusty warm bread. It is almost sinful to share it's secret with the world but I know you'll love it as much as my family and I do. Refrigerate overnight for best flavor."

Brandy Cheese Dip Ready Time: 35 Min "This is so good, guests never guess the secret ingredient."

Braunschweiger and Nut Ball Ready Time: 45 Min "My grandmother made this appetizer for family get togethers ever since I was a child, and I now make it every Christmas Eve for the family. It's very easy to make and even the kids like it. I have used chopped pecans, but the walnuts are my favorite. Serve with crackers."