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Baking Recipes
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Ready Time: 2 Hrs
"This is a wholesome recipe for bran bread uses honey instead of sugar."
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Ready Time: 10 Min
"This is a no roll, press in the pan crust, made with oil instead of shortening. It is very good and very easy. A good choice for when a top crust isn't necessary. Vegetable oil may be used instead of peanut oil."
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Ready Time: 23 Min
"I never could figure out how to roll out a pie crust so my grandma gave me this wonderful recipe when I was ten, and I still use it, it's really easy!"
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"Easy to make and no fuss with rolling them out, plus they have that delightful melt-in-your-mouth texture."
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Ready Time: 15 Min
"'Cooking and collecting new recipes are my favorite hobbies,' relates Michelle Overton, Oak Ridge, Tennessee. 'Since I discovered this one around 5 years ago, my family's requested it often. It's so creamy and rich you won't believe it has only five ingredients."
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"Easy fruitcake that doesn't require baking. You can use mixed candied fruit instead of the cherries and pineapple. In fact, any other type of candied fruit works just as well."
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"Easy fruitcake that doesn't require baking. You can use mixed candied fruit instead of the cherries and pineapple. In fact, any other type of candied fruit works just as well. Originally submitted to CakeRecipe.com. "
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Ready Time: 1 Hr 5 Min
"Jill Shramek of Smith, Nevada adapted a recipe from her Czechoslovakian in-laws to make the dough for these sweet treats in her bread machine. 'They are the best baked doughnuts you'll ever eat,' she promises. 'They're tender and terrific.'"
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Ready Time: 20 Min
"These four-ingredient rolls from Glenda Trail of Manchester, Tennessee are ready in no time. And they taste great with herbed butter or jam."
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"These bars are rich and chewy...a perfect holiday treat."
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