Baking Recipes

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Noel Fruitcake Ready Time: "Don't like fruitcake? You may change your mind with this one."

Non-Dairy Chocolate Cake with German Chocolate Frosting Ready Time: "I have a stepfather who is a chocoholic and lactose intolerant. This works for him."

Nona's Ricotta Pie Ready Time: 2 Hrs 30 Min "If desired, top with a sprinkling of chopped, candied fruits and nuts. Use any other pastina in place of the ditalini."

Nordy Bars Ready Time: "This is my version of the bars that Nordstrom used to make. Hope you like it."

Norway's Best Pepper Cookies Ready Time: "This recipe is from the Norwegian Embassy in Washington, D.C. Cookies and recipes were handed out at a cultural event that my family attended a few years ago. All Norwegian homes "must" serve at least 7 kinds of cookies at Christmas. This recipe is different from other pepperkaker recipes on this web site because it calls for cream and does not use eggs. So it's great for any who can't eat eggs. Enjoy!"

Nut and Fruit Bread Ready Time: "This is another great holiday bread to make that belonged to my mother. She sometimes served this one, and it is a very old recipe. This bread is good the first day, but better the second. You may use dates instead of raisins if you wish."

Nut Chocolate Balls Ready Time: "My husband, the chocolate freak, really liked these."

Nut Goody Bars Ready Time: "Very chocolaty, colorful, tasty, melt in your mouth (and in your hand) treat that anyone can make. A glass pan is preferred so you can see the pretty colors."

Nut Rolls Ready Time: "This is an old Slovak recipe. In Slovak it is called Roshky. The rolls are filled with lekvar, a thick, soft fruit spread. This is an all day project. This recipe will make 7 or 8 twelve inch loaves, or some dough may be reserved for lekvar squares."

Nut-Filled Butterhorns Ready Time: 1 Hr 20 Min "These rich flaky butterhorns were made on Good Friday morning or Christmas Eve morning when I was growing up. We used them to celebrate the end of Lent or Advent and the joy of family and friends coming together. They're so special, they're worth the bit of extra effort. -Michael Engerson, Hustisford, Wisconsin"