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Baking Recipes
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Ready Time: 40 Min
"Oatmeal Banana Cupcakes are moist, nutritious and require no frosting. They're handy for traveling, assures Louise Skinner of Hamilton, Ohio."
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Ready Time: 30 Min
"These have a great texture, and stay moist and tender for days - if they last that long at your house!"
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"Dough needs to rise overnight."
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"This bread contains no wheat, eggs, cow's milk, or yeast. I find all of these ingredients in our large health food store and food co-op."
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Ready Time: 30 Min
"Spicy oatmeal cookies with the tangy zip of buttermilk."
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Ready Time: 25 Min
"Great cookies!"
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"Chewy gooey caramel, nuts and chocolate. We call them Goober Cookies. They taste great the next day if you get them to last that long."
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Ready Time: 1 Hr
"I first started making this cake when my husband was stationed with the military in California. Now, 20 years later, I've prepared it all across the country and in Germany. Chocolate lovers especially rave about this recipe!"
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Ready Time: 45 Min
"A hearty breakfast muffin."
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"A chewy oatmeal cookie with chocolate chips, shredded coconut, and chopped nuts. Great with or without nuts and coconut."
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