HealthLife.com
HealthLife.com » Recipes » Search
Search Recipes:

Baking Recipes

Results: 3591 - 3600 of 4992 Search within Results:
Onion-Garlic Bubble Bread
Ready Time: 30 Min
"'I've relied on this bread recipe often over the years,' relates Charlene Bzdok of Little Falls, Minnesota. Frozen dough hurries along the golden pull-apart loaf. 'It's wonderful with Italian dishes, especially spaghetti and lasagna,' she says."
No Rating
Orange Apricot Loaf
Ready Time: 1 Hr
"A great loaf to warm you up on a cold, rainy day. It's bursting with apricot and orange flavor and sure to put a pleasant smell in the air when it's baked."
No Rating
Orange Balls I
Ready Time:
"Orange flavored coconut balls rolled in confectioners' sugar."
No Rating
Orange Balls II
Ready Time:
"This is a light, chilled Christmas cookie."
No Rating
Orange Banana Nut Bread
Ready Time: 1 Hr 5 Min
"I like this recipe because the orange juice gives the nut bread such a unique flavor and also makes it moist."
No Rating
Orange Bread
Ready Time:
"Here's a tangy citrus delight. It turns out a light orange color loaf with a delicate orange flavor."
No Rating
Orange Breakfast Ring
Ready Time: 40 Min
"'This beautiful breakfast ring is perfect for a special occasion,' writes Wendy Fitzgerald from her home in Eau Claire, Michigan. Whether formed into a festive wreath or shaped into two rectangles, it's so yummy that no one will ever suspect the sweet treat starts with convenient crescent rolls."
No Rating
Orange Breakfast Rolls
Ready Time: 35 Min
"A friend served these rolls at a gathering, and I just loved them. She shared the recipe and I've been making them for family and friends ever since."
No Rating
Orange Bundt Cake
Ready Time: 1 Hr 5 Min
"This recipe was given to me by my mother-in-law, who got it from her mother-in-law. Although Grandma Tucker has been gone for years now, her wonderful cake brings back sweet memories. -Melissa Tucker, Ozark, Arkansas"
No Rating
Orange Cake
Ready Time: 55 Min
"A delightful orange frosting is the secret to this cake from Kathleen Gingras of Thorold, Ontario. 'It is great with a scoop of ice cream,' she suggests."
No Rating
/html>