Baking Recipes

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Poppy Seed Muffins Ready Time: 45 Min "These are the best muffins I have ever made. They are not low-fat but I don't worry. (I can watch other stuff - these are too good) I make them in the jumbo muffin pans but they will work in the normal size - just adjust the baking time."

Poppy Seed Onion Bread Ready Time: 3 Hrs 10 Min "Field editor Sue Ashford of Bristol, Tennessee uses her bread machine for this golden-crusted savory loaf."

Poppy Seed Pound Cake Muffins Ready Time: 30 Min "I found this recipe in a cookbook published in our area. It's so good that I haven't done a single thing to change the original instructions!"

Poppy Seed Pound Cake Muffins Ready Time: 30 Min "Muffins are one of my favorite foods, and these are so good! I enjoy making several varieties of muffins at one time to have on hand for breakfast or lunch."

Poppy Seed Yeast Bread Ready Time: 3 Hrs 30 Min "Lots of sliced almonds and poppy seeds add crunch to this light and tender lemon bread. At our house, eating the scrumptious loaf just isn't the same without the accompanying citrus-and-cheese spread."

Pork Pie Ready Time: 1 Hr "When I married a Rhode Island guy, this was a must at holiday time, but we Southerners like it so much, we have it anytime! Meat and potatoes cooked in pie shells. This one's easy and fills them up."

Port Wine Chocolate Cake Ready Time: 1 Hr 25 Min "Incredibly rich chocolate cake made even more decadent with the addition of port wine."

Portobello Pot Pie Ready Time: 1 Hr 30 Min "Flavorful vegetarian pot pie with a mushroom gravy and portabello chunk filling."

Portuguese Cornbread Ready Time: 2 Hrs "Also known as broa, a yeasted cornbread, goes well with soup, eggs, and fish."

Portuguese Muffins - Bolo Levedo Ready Time: 2 Hrs 45 Min "These are tasty muffin-like pancakes - from Titia Teolinda in St Micheal, the Azores. This is more like an English muffin than an American muffin."