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Everyday Cooking Recipes
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Ready Time: 15 Min
"If you like dill, you're sure to enjoy this nutritious dish from Bill Hibrich of Saint Cloud, Minnesota. It gets its tang from dill pickle juice."
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Ready Time: 20 Min
"Two cool favorites come together in this innovative marriage of coleslaw and shrimp salad -- perfect for dinner on the patio."
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Ready Time: 15 Min
"As soon as Vidalia or other sweet onions are available each year, I make this salad. Everyone loves it, and I've received many requests for the recipe."
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Ready Time: 15 Min
"A tongue-tingling side dish. Dilly Sweet Peas gets fun flavor from dill pickles and pickle juice balanced with a bit of honey. 'Whitney and I always go back for seconds,' assures Felicia."
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Ready Time: 20 Min
"'This soup is particularly good to take along for lunch with a sandwich or a salad,' suggest Patty Kile of Greentown, Pennsylvania. 'It is also just fine served cold. Most often, I make the recipe ahead and keep it in the fridge.'"
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Ready Time: 1 Hr
"This potato salad is baked and served warm like a potato casserole."
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Ready Time: 35 Min
"This is my favorite way to prepare scallops. They're so flavorful they don't really need much more than a little butter and lemon. I like to serve them with a nice rice pilaf and vegetable."
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Ready Time: 50 Min
"Delicious mushroom caps filled with a clam stuffing! Very easy, and even better than the stuffed mushrooms from that famous Italian restaurant chain.... Garnish with lemon wedges when serving."
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Ready Time: 50 Min
"I haven't found anyone yet who can resist this saucy beef casserole topped with mashed potatoes. The peas and tomatoes add color and make a helping or two a complete meal. --Betty Sitzman, Wary, Colorado"
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"This is a great way to use an extra pumpkin and prepare dinner without making a mess!"
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