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Fruits And Vegetables Recipes
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Ready Time: 35 Min
"This fried rice uses leftover vegetables and meat--a great way to use leftovers for a dish that can be ready in about 30 minutes. It tastes so good that my son and husband fought over the last helping!"
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Ready Time: 1 Hr 10 Min
"This is possibly the most fattening, but also most delicious, lasagna ever!"
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Ready Time: 1 Day 20 Min
"This is a refreshing and colorful salad to display your fresh tomatoes."
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Ready Time: 55 Min
"I love pumpkin muffins, and I wanted to create a version with less fat and calories that still tasted good. These muffins turn out moist and full of flavor!"
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Ready Time: 20 Min
"Easy, spicy rice. Serve with a dollop of sour cream. To make this a main dish: add 1/2 can black or kidney beans when you add the rice."
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Ready Time: 40 Min
"This is a recipe that my Daddy showed me...and I perfected it! This recipe made me a lover of cabbage. It has just the right blend of cheese and bacon. Just try it, you'll see!"
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"This delicious pie is slightly tart and some of the crust turns pink and gooey and delicious. Serve with a spoon!"
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"A uniquely different vegetarian pie. Can also be made with a 2 pound butternut squash. Fresh thyme can be replaced with 1 teaspoon of dried thyme."
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"This recipe does not use sugar but calls for molasses instead."
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Ready Time: 15 Min
"Sounds a little crazy, but this deep fried crispy spinach is something the kids will even eat! Light, crispy, and so good."
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