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Lime Glazed Leg of Lamb
Ready Time: 1 Hr
"A great alternative to the usual lemon, garlic, rosemary seasoning for lamb. Lamb comes out juicy and flavorful. Baste is also good on other meats and poultry."
No Rating
Lime Honeydew Sorbet
Ready Time: 35 Min
"This frosty dessert that relies on an ice cream freezer is a refreshing end to a spring or summer meal. The burst of lime in each spoonful is complemented by a pleasant hint of honeydew. -Test Kitchen"
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Lime Pineapple Jam
Ready Time: 1 Hr 5 Min
"'This refreshing chunky spread, packed with pineapple, is deliciously different,' assures Rebecca Baird from Salt Lake City, Utah. 'It's like sunshine in a jar.'"
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Lime Salad
Ready Time:
"My mom used to serve this every Christmas on a bed of lettuce, crispy iceberg, and surrounded with green and red grapes. Pecans can be substituted for walnuts."
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Lime Sherbet
Ready Time: 10 Min
"Priced at a cool 20¢ a bowl, this frozen treat is just as refreshing when it's made with orange or raspberry gelatin. 'My family especially enjoys it in the summer,' relates Julie Bendenstein of Arcola, Indiana."
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Limpa Bread
Ready Time:
"This is a traditional Swedish rye bread. Be sure that the seeds you use for this bread are fresh. You may substitute rye flour for the whole wheat flour, however, it will affect the taste. I prefer whole wheat. Also, gluten, a very important ingredient in this recipe, may be found in most gourmet food stores or health food stores. Barley malt can be substituted for molasses. Enjoy!"
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Linda's Lasagna
Ready Time: 2 Hrs 30 Min
"This is my mother's wonderful lasagna recipe. It has been a favorite in our family for years!"
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Lingonberry Jam
Ready Time: 25 Min
"A sweet but still tart jam with Swedish lingonberries. This goes really well with classic Swedish meatballs or fried herring (Swedish style)."
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Linguine Pescadoro
Ready Time:
"A linguine pasta with a feast of seafood: clams, shrimp, and scallops."
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Linguine with Asparagus, Bacon, and Arugula
Ready Time: 40 Min
"A must try, this recipe combines sauteed asparagus, bacon, and arugula with linguine; a special bright flavor comes from fresh lemon juice. It's simple and tasty!"
No Rating
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