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Classic Stuffed Turkey
Ready Time: 4 Hrs 5 Min
"'For years, my mother has stuffed a holiday turkey with this moist dressing,' comments Kathi Graham of Naperville, Illinois. 'Now I do the same thing. Its special flavor nicely compliments the tender, juicy slices of oven-roasted turkey.'"
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Classic Thanksgiving Dressing With Parsley, Sage and Thyme
Ready Time:
"For those who haven't completely given up on homemade stuffing and are looking for a simple, memorable stuffing, this recipe - and it's tasty variations - will set you on the path in the right direction."
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Classic Tiramisu
Ready Time: 2 Hrs
"Classic Italian dessert made with ladyfingers and mascarpone cheese. It can be made in a trifle bowl or a springform pan."
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Classic Waffles
Ready Time: 25 Min
"A lovely, crispy waffle perfect for the morning."
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Classic Yorkshire Pudding
Ready Time: 1 Hr 35 Min
"Not a pudding, but a puffed pastry baked with meat drippings. We in the U.S. tend to think Yorkshire pudding and popovers are the same thing. Popovers are hard and very airy. Yorkshire pudding is softer and doesn't rise as high as a popover. Traditionally served with roast beef."
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Classic Yule Log
Ready Time:
"A festive holiday cake. Merry Christmas! You will need cinnamon red hard candies and snowmen candy for decorations."
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Clinton's Special Vegetarian Quiche
Ready Time: 1 Hr 40 Min
"Spinach quiche baked in puff pastry. This is my own creation and is devoured every time it's served up. I hope you enjoy it, it's a little different but very tasty."
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Cloggers' Delight Salad
Ready Time: 15 Min
"Crunchy ramen noodle salad with almonds in a vinaigrette. Substitute cashews for variety."
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Clootie Dumpling
Ready Time: 3 Hrs 50 Min
"My Grandmother's recipe and she would have been 100! "
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Clotted Cream
Ready Time: 10 Min
"A tasty alternative to the real thing. Heavy cream is lightly sweetened, whipped until stiff, and mixed with a little sour cream for flavor. Serve with scones or fruit."
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