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Guferati (Indian Green Beans)
Ready Time: 30 Min
"Indian green bean side dish."
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Guinness® Bread
Ready Time: 1 Hr 45 Min
"I developed this recipe after visiting my ancestral homeland of Ireland. It's a great way to get Guinness into your bread! Serve warm with butter and honey."
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Guinness® Corned Beef
Ready Time: 2 Hrs 50 Min
"I discovered this tasty St. Patrick's day treat when I attended an Irish Rovers Concert. My family and friend insist that it is a staple at get togethers any time of the year. Roast this Corned Beef slowly at a low setting for a melt in your mouth delight. The aroma is fantastic!"
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Guisado de Cerdo
Ready Time: 10 Hrs 45 Min
"This hearty pork stew has its origins in Spain and Latin America. Pig's tails and ears can be specially ordered from some butchers. Chorizo is a spicy Spanish sausage, look for it in some grocery stores and Latin markets. Pancetta is an Italian-style bacon. It makes a wonderful and filling meal. Be sure and serve it with lots of fresh bread!"
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Gulaschsuppe
Ready Time: 1 Hr 40 Min
"This recipe was translated for me from a recipe I got from a Hungarian restaurant in Idar Oberstein, Germany in 1972. I've been making it ever since!"
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Gumbo Joes
Ready Time: 50 Min
"The guys in our family like to spoon the zesty beef filling over both halves of the roll and eat it with a fork. Now that I no longer work outside of the home, I find myself in the kitchen reading recipes, cooking and baking. - Shirley Wranosky, Eagle River, Wisconsin"
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Gumdrop Bread
Ready Time: 50 Min
"Colorful gumdrops make these fun miniature loaves just perfect for holiday gift-giving. 'I usually bake this moist bread at Christmas, but it's also requested at Easter,' notes Linda Samaan of Fort Wayne Indiana."
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Gumdrop Cake
Ready Time:
"This is a very easy and colorful Christmas cake. It would make a fantastic centerpiece dessert for a Christmas buffet."
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Gumdrop Cookies I
Ready Time:
"A special cookie for the holidays, with spiced gumdrops, raisins and walnuts. For best results, be sure to pick out the black gumdrops."
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Gyros Burgers
Ready Time: 25 Min
"This is a Greek/American lamb and beef mixture version of the traditional Greek pork or lamb Gyros (or Gyro). Serve on warm pita bread with tzatziki sauce, and thinly sliced onion, tomato and lettuce."
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