Holidays And Events Recipes

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Bahama Mama I Ready Time: 1 Minute "Refreshing alcoholic drink with rum and tropical flavors. Maybe you can't be in the Bahamas, but at least you can pretend with one of these!"

Bahamian Style Peas and Rice Ready Time: 1 Hr 30 Min "Peas and rice, often served under a tropical sun. You may have had it last while sitting on soft white sand, and looking at a clear blue sea. Goes excellently with other traditional Caribbean fare, such as chicken curry or souse."

Bailik (buy-lick) Ready Time: 40 Min "My Jewish great grandmother's recipe for chicken. Chicken is battered and breaded with a matzo coating that is seasoned with Hungarian paprika for a winning flavor."

Baja Sauce Ready Time: 3 Hrs 25 Min "This is a tasty white sauce to use on Mexican dishes."

Baja Stuffed Potatoes Ready Time: 1 Hr 30 Min "My brother, Paul, invented these double stuffed potatoes for a barbecue we had in Mexico. Mild green chiles, Mexi-corn, sour cream, and Pepper Jack cheese, baked until puffy and golden brown."

Baked Acorn Squash with Apricot Preserves Ready Time: 55 Min "My 5 year old said that she hated acorn squash, even though she had never actually tried it. I got her to eat one bite of this and she said, 'This tastes yummy!'"

Baked Apples with Sweet Potato Stuffing Ready Time: "These baked apples are stuffed with a sweet potato, pineapple and pecan filling and topped with marshmallows."

Baked Apricots Ready Time: "This is very good with ham. It tastes sweet like a cobbler."

Baked Artichoke Dip Ready Time: 1 Hr 15 Min "This creamy, hot dip is a treat, combining garlic with a rich, cheesy aroma. It is perfect with raw vegetables, chips, crackers and bread."

Baked Asparagus with Balsamic Butter Sauce Ready Time: 25 Min "This is a simple and delicious side dish. Fresh asparagus is baked until tender, and dressed with a blend of butter, soy sauce, and balsamic vinegar."