Holidays And Events Recipes

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Jamaican Jerk Dry Rub Ready Time: 15 Min "This is a dry Jamaican Jerk seasoning I use mostly on grilled chicken! You may want to give some away to friends because this recipe makes a lot! Use it as a dry rub on grilled chicken, fish, steak, or just about anything else."

Jamaican Me Crazy Chili Ready Time: 45 Min "A Caribbean twist to a great winter-time dish! Sure to get the sinuses flowing!! This can be prepared without meat - just omit the steps with ground beef. Serve this dish by itself or over a bowl of basmati rice."

Jambalaya Salad Ready Time: 45 Min "This is a New Orleans style salad with shrimp, ham, bacon, rice, and Creole seasonings."

Jammin' Tarheel Chili Ready Time: 3 Hrs 35 Min "This chili was created on a snowing Carolina Day. It takes a little time but it worth the wait! We add peppers, too -- we like it hot!"

Japanese Fruitcake Ready Time: 55 Min "This recipe was given to me by my grandmother, now deceased. It is at least 40 years old."

Javi's Really Real Mexican Ceviche Ready Time: 1 Hr 15 Min "This recipe is one of my family's favorites. It can be served on corn tostadas or with corn chips as a meal or as an appetizer, as it is normally served in most authentic Mexican restaurants. Goes best with cold beer! Don't forget the hot sauce."

Jay's A Number One Burgers Ready Time: 20 Min "This is a juicy and great tasting burger!!"

Jeff's Chili Con Queso Ready Time: 25 Min "This is an awesome cheese and chili dip for chips or French bread that everyone will love! Great for parties!"

Jelly Bean Nests Ready Time: 30 Min "Crunchy Chinese noodles and melted marshmallows make the cutest little nests for your jelly beans. Great as place markers at Easter dinner."

Jenn's Stuffed Pork Roast and Veggies Ready Time: 2 Hrs 45 Min "Impress your family and friends with this delicious eye catching dish. The meat comes out very moist and delicious. Serve with pan gravy or applesauce."