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Kosher-Style Corned Beef
Ready Time: 3 Days 5 Min
"This recipe is for 25 pounds of beef, but can scaled down. Prague powder number 1 is a commercial curing product that can be found at sausage supply shops. You may want to reduce the amount of salt, as this amount was used as a preservative."
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Kourambiedes III
Ready Time:
"I got this butter ball recipe from my mother-in-law who is Greek. I make a double batch every Christmas and my hubby eats most of them. Enjoy!"
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Kraft Crab Dip
Ready Time: 15 Min
"Try this fun and easy appetizer."
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Kraft's Hot Artichoke Dip
Ready Time: 35 Min
"Try this fun and easy appetizer."
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Krautburger
Ready Time: 1 Hr 30 Min
"A lean version of a German beef and cabbage filled roll. They freeze very well, and are good dipped in mustard."
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Krautkrapfen (Bavarian Kraut Crullers)
Ready Time: 1 Hr 45 Min
"Krautkrapfen is a recipe from Bavaria/Germany: crullers from noodle dough filled with sauerkraut and bacon."
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Kreatopita Argostoli
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"A spicy Greek dish made with lamb and feta cheese in a phyllo pastry."
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Krispy Cream Pie
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"Great on those hot summer days. Note: When working with crust, dampen hands to prevent sticking. Drizzle with chocolate syrup before serving."
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Kriss Kringle Cookies
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"These are fruit cake type cookie, small and bite sized."
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Kristen's Awesome Oatmeal Cookies
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"This is my mothers recipe and it really is awesome! They are somewhat crispy but not cakey. You can add raisins, chocolate chips or coconut to this recipe too."
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