Meat And Poultry Recipes

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Taco Soup IV Ready Time: "A quick & easy recipe; great for when unexpected company shows up. Top with cheese, corn chips, sour cream and olives."

Taco Soup V Ready Time: "Hardy soup similar to chili"

Taco Soup VI Ready Time: "My husband's Grandmother sent this one to me three times because she liked it so well! What is great about this soup is that you can add more of one item you really like or make substitutions."

Taco Soup VIII Ready Time: 2 Hrs 10 Min "This is the best taco soup, and the easiest I have ever made! Great for busy days, you can put it in the slow cooker and you're done!"

Taco Twists Ready Time: 40 Min "Why just serve tacos in ordinary flour or corn tortillas? For a mouthwatering change of pace, bake the taco beef in flaky, golden crescent rolls. My family enjoys these for a hearty lunch or light dinner. --Carla Kreider, Quarryville, Pennsylvania"

Taco-Stuffed Pepper Cups Ready Time: 30 Min "From Spearville, Kansas, Pat Habiger shares her pretty stuffed peppers. 'When green, red or yellow bell peppers are plentiful, they create a colorful container for this spicy taco mixture that's ready in record time,' she promises."

Tacos De Matamoros Ready Time: 2 Hrs "A staple dish in Matamoros, Mexico, this simple recipe starts with ground beef mixed with spices that you already have in your kitchen and turns into a great family dinner! Perfect to 'make ahead' on busy days. Serve with warm corn or flour tortillas, Spanish rice, and beans-a-la-charra."

Tacos in Pasta Shells Ready Time: 1 Hr "This recipe has a Mexican flavor and is tasty and easy to make. It is great anytime; kids and adults will love it. Garnish with sliced tomatoes, lettuce and ripe olives, if desired."

Taiwanese Beef Noodle Soup Ready Time: 4 Hrs 15 Min "Meaty short ribs are slow cooked in a ginger, garlic, and hickory brown sugar barbecue sauce. Add carrot, spinach, and noodles for a rich and satisfying soup."

Taiwanese Pork Chops Ready Time: 1 Hr 20 Min "This pork chop recipe has a great flavor using Chinese five-spice powder. If you can find sweet potato powder, use it instead of cornstarch. Serve this with plain white rice and a simple vegetable side."