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Meat And Poultry Recipes
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Ready Time: 1 Hr 15 Min
"You can use long grain white rice for all or part of the wild rice, but reduce simmering time to 20 to 30 minutes."
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Ready Time: 5 Hrs 5 Min
"The accompanying foolproof gravy recipe is one I created in an attempt to copy my mom's own rich gravy."
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Ready Time: 4 Hrs 40 Min
"With delicious chopped chestnuts in the savory stuffing, this golden roasted bird is a special Thanksgiving treat. It's a 'must' on the menu at the annual holiday meal my family shares with dear friends. --Ardis Rollefson Jackson Hole, Wyoming"
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Ready Time: 5 Hrs 40 Min
"'THE DRESSING was always my favorite part of the meal. I can still smell the wonderful aroma that filled the house while the turkey roasted in our wood stove. We could hardly wait to sit down and eat!'"
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Ready Time:
"Main dishes Make this tender turkey in the slow cooker and free up the oven to make other dishes for large get-togethers."
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Ready Time: 4 Hrs 50 Min
"My husband created the recipe for this tempting turkey and delectable dressing. It's a feast that seems like Thanksgiving whenever we enjoy it. He gets lots of recipe requests for this memorable main dish. --Joan Vernon, Riverton Utah"
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Ready Time: 55 Min
"You'll spend less time in the kitchen when you prepare this quick side dish that takes advantage of stuffing mix. 'This is terrific to take to potlucks and holiday dinners,' says Harpster, Ohio's Bernadine Dirmeyer. 'The recipe can easily be doubled for large gatherings.'"
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Ready Time: 55 Min
"'My family requests this casserole all year,' says Doris Rector of Comanche, Oklahoma. 'It's a great way to use up leftover turkey, and it freezes well, too. I lightened up the original recipe by reducing the butter in the sauce and substituting reduced-fat cheese and fat-free milk.'"
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Ready Time: 35 Min
"My family makes these sandwiches with the leftovers of our Salvadorian Roast Turkey. The sandwiches are really messy, but really yummy, and totally worth the work."
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Ready Time: 55 Min
"Not all stuffed peppers have ground beef and tomato sauce. Ground turkey and a white sauce give this variation wonderful down-home flavor and appeal. Julie Grose from Lompoc, California shares this recipe."
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