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Pasta Recipes

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Turkey Minestrone
Ready Time: 30 Min
"I love serving this savory soup to lunch guests. Italian turkey sausage gives the broth just the right spice. I never cooked much when I was growing up, so when I got out on my own, I found that great recipes like this can make anyone a good cook. -Betty Christensen, Victoria, British Columbia"
No Rating
Turkey Pasta Primavera
Ready Time: 30 Min
"This is a fast, easy and satisfying recipe that uses a wide array of vegetables and leftover turkey. My kids will eat vegetables when they're in a sauce, so I'm always on the lookout for a new way to serve them."
No Rating
Turkey Skillet Supper
Ready Time: 30 Min
"This quick and filling one-dish meal from Connie Thomas of Jensen, Utah won't taste like 'diet' fare to your family. Chili powder lends a little zip to this satisfying mixture of ground turkey, macaroni and canned tomatoes."
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Turkey Spaghetti Pie
Ready Time: 40 Min
"This pie is practically a meal in itself. I usually put a green salad and crusty French rolls on the table with it."
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Turkey Tetrazzini
Ready Time: 50 Min
"This is a great recipe for leftover turkey. Even those who say they don't like turkey will eat this. May be assembled in advance and frozen: heat covered dish at 350 degrees F (175 degrees C) for 1 1/2 hours."
No Rating
Turkey Tetrazzini I
Ready Time: 50 Min
"This is a great recipe for leftover turkey. Even those who say they don't like turkey will eat this. May be assembled in advance and frozen: heat covered dish at 350 degrees F (175 degrees C) for 1 1/2 hours."
No Rating
Turkey-Cheese Macaroni Bake
Ready Time: 55 Min
"'My family requests this casserole all year,' says Doris Rector of Comanche, Oklahoma. 'It's a great way to use up leftover turkey, and it freezes well, too. I lightened up the original recipe by reducing the butter in the sauce and substituting reduced-fat cheese and fat-free milk.'"
No Rating
Twenty Minute Lasagna
Ready Time: 40 Min
"This recipe has been in our family for generations. It is to die for. It's been my favorite since I was a child."
No Rating
Two-Meat Spaghetti Sauce
Ready Time: 1 Hr 5 Min
"This robust home-style pasta sauce from Candi Johnsen of West Plains, Missouri tastes just as good after it's been frozen."
No Rating
Vegan Lasagna II
Ready Time: 1 Hr 30 Min
"Vegan version of an old favorite, easy to modify for manicotti, stuffed shells or with more, less or different veggies. If you'd like some vegan cheese, top the lasagna with soy cheese before baking. Soft tofu yields wetter lasagna; use firm tofu for drier lasagna."
No Rating
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