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Baking Recipes
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Ready Time: 1 Hr 25 Min
"My grandchildren love this cake."
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Ready Time: 1 Hr 35 Min
"This bread takes pumpkin bread to a whole new realm. I invented this one day when thinking of how to make pumpkin bread retain its moistness even longer. Solution: coconut milk!"
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Ready Time: 50 Min
"While mixing a batch of plain bars, I was inspired to add raspberry preserves and flaked coconut to the dough...and wound up with these yummy treats, now a family favorite."
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"These cookies are made without eggs."
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Ready Time: 45 Min
"A simple white cake with a sour cream coconut frosting. A light, refreshing dessert."
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"These could be called Coconut Chocolate Butterscotch Nutty Bars!"
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"A new version of an old favorite. The coconut adds flavor and texture."
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Ready Time: 15 Min
"I wanted a frosting for a coconut layer cake that stood up to a stronger flavor without overpowering it and without being too sweet. If frosting a layer cake, I recommend spreading melted apricot preserves over the center layer, along with some frosting."
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"Sweet and decadent, these bars will liven up any cookie tray. Vary the flavor of these bars by substituting different flavors of fruit preserves."
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"Cut into large or small bars."
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