Breakfast And Brunch Recipes

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Breakfast Rounds Ready Time: 13 Min "These are yummy and easy to make. I loved them when I was a kid and now as an adult."

Breakfast Sausage Ready Time: 25 Min "Makes a delicious, homemade breakfast sausage using ground pork and an assortment of spices."

Breakfast Sausage Bread Ready Time: 55 Min "Any time we take this savory, satisfying bread to a potluck, it goes over very well. We never bring any home. My husband generally makes this bread and prides himself on the beautiful golden loaves. -Shirley Caldwell, Northwood, Ohio"

Breakfast Sausage White Cheese Pizza Ready Time: 35 Min "This simple breakfast pizza is easy to make and sure to satisfy."

Breakfast Supreme Ready Time: 55 Min "Friends shared this recipe with me many years ago, when we spent the night at their home. One taste and you'll see why it has 'supreme' in its name. It's that good!--Laurie Harms, Grinnell, Iowa"

Breakfast Tortilla Ready Time: 10 Min "These tortillas stuffed with scrambled eggs, beans, and salsa are great anytime! Can be enjoyed cold as well, so they're perfect to pack for the kids' lunches (or to bring yourself). Very fast and nutritious!"

Breakfast Upside Down Cake Ready Time: 50 Min "A mixture of all things good about breakfast. Potatoes, bacon, cheese and eggs are baked into one easy to make dish. It presents beautifully and is excellent for company."

Breakfast Wellington Ready Time: 1 Hr "A great breakfast or brunch for guests. Easy to prepare, and delicious. I've made it on a pizza round in kind of a pin wheel fashion. If you just do the outer ring it looks like a wreath. You may use cream cheese instead of cheddar cheese if you wish. "

Broccoli Hash Brown Quiche Ready Time: 1 Hr 10 Min "In Goldsboro, North Carolina, Joy Vincent prepares this flavorful quiche for breakfast or dinner. 'Since we have six children, I rely on quick nutritious dishes like this one,' she says. 'I like to vary it by adding ham or bacon.'"

Broccoli Timbales with Lemon Sauce Ready Time: 45 Min "A unique and special presentation for broccoli, these timbales are real crowd-pleasers. --Kristin Arnett"