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Chocolate Layer Cake
Ready Time: 1 Hr
"You can 'halve' your cake and eat it, too, when you make Verna Mae Floyd's chocolaty classic for two. 'My mother came up with this delicious dessert after we kids left the nest,' she explains from Highlands, Texas. 'Today, I split this tempting two-layer treat with my husband.'"
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Chocolate Layered Pie
Ready Time: 2 Hrs 30 Min
"Chocolate pudding pie in a pecan nut crust, topped with whipped topping tastes like heaven. Also known as a Voo Doo Pie."
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Chocolate Lemon Cream Bars
Ready Time: 40 Min
"A jazzed-up chocolate cake mix forms the layers that sandwich is a lemony cream cheese center in these bars shared by Renee Schwebach. 'I took these treats to the office, and they were a big hit with my co-workers,' she writes from Dumont, Minnesota."
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Chocolate Lover's Cake
Ready Time: 1 Hr 45 Min
"'My aunt often made a sour cream pound cake,' says Nancy Zimmerman of Cape May Court House, New Jersey. 'I've added chips and the glaze.'"
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Chocolate Macaroon Bundt Cake
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"Chocolate Bundt cake with a coconut filling."
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Chocolate Macaroon Cake
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"This cake and its icing are made from scratch. I cook for a living and the people that I have tried this on love it!"
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Chocolate Macaroon Tunnel Cake
Ready Time: 1 Hr 25 Min
"This cake recipe is the result of a discontinued, but wonderful box mix. It is a chocolate cake that slices to reveal a beautiful white coconut center. Yummy! The vanilla glaze can easily be made into chocolate by adding 2 tablespoons of cocoa powder."
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Chocolate Macaroons I
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"Chewy coconut with the sweetness of chocolate, these macaroons best served cold or partially frozen."
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Chocolate Macaroons II
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"A unique refrigerator cookie, a combination of brownie and macaroon flavors and textures."
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Chocolate Malt Bars
Ready Time: 35 Min
"Excellent for chocolate malt lovers!"
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