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Desserts Recipes
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Ready Time: 35 Min
"'You can't miss with this peanutty summer dessert,' assures field editor Penny Kester of Springville, New York."
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Ready Time: 2 Hrs 10 Min
"Scrumptious frozen treat for grown ups and kids! Can substitute Mandarin oranges for pineapple if desired."
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Ready Time: 14 Hrs 15 Min
"This is a good recipe to make ahead for company on hot, summer days. You may use lowfat or fat-free ingredients if you like."
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Ready Time: 2 Hrs 45 Min
"This wonderful new twist to the traditional pumpkin pie has vanilla ice cream in the bottom and is lined with a gingersnap crust! Cool and refreshing! Garnish each slice with a dollop of whipped topping and some crushed gingersnaps if you like."
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Ready Time: 15 Min
"With the delectable taste of raspberry cheesecake ice cream this pretty layered dessert serves as an elegant ending to almost any meal. 'A special church friend originally made a version with lime sherbet,' Vicki Melies of Glenwood, Iowa writes. 'I loved the taste, but this is a fun variation."
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"Happy campers of all ages will love Frozen S'mores. (Ice cream stands in for the marshmallows used in the original campfire treat.) Take time to freeze this dessert after spreading the chocolate sauce on the first and second layers of graham crackers. If you don't, you'll lose those sharp, clean lines. The recipe calls for vanilla and chocolate ice cream, but try any flavor that complements the graham crackers and chocolate."
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Ready Time: 15 Min
"'After losing 60 pounds, I wanted a lower-fat version of the ice cream I make in my ice cream freezer,' writes Teri Van Wey of Salina, Kansas. 'Even my co-workers enjoyed this recipe.'"
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"This recipe uses fructose as a sugar substitute and you must refrigerate the dough for 24 hours."
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Ready Time: 40 Min
"Here's a healthy treat that grandchildren are sure to enjoy. For convenient snacking, wrap the bars individually in plastic wrap."
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Ready Time: 45 Min
"I'm always looking for new dessert recipes, and this one combines several of my favorite flavors."
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