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Desserts Recipes
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Ready Time: 45 Min
"These are the cookies that my mom used to make every Christmas time."
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Ready Time: 9 Hrs
"This recipe has been handed down from my great-great grandmother at least. We're not sure how far it goes back, but does go back to the early 1900's at least."
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"These are delicious alternatives to cold cereal, and kids love them. Barley cereal works just as well. Don't omit the orange peel!"
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Ready Time: 35 Min
"The combination of different kinds of chocolate makes these cookies irresistible. Friends and family are delighted to have a 'big' cookie to enjoy. --Marie Macy, Fort Collins, Colorado"
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Ready Time: 4 Hrs
"This is a fresh berry pie, the fruit is not cooked. Serve with a dollop of whipped cream."
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"My brother used to make this every year."
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Ready Time: 20 Min
"From Burlington, Texas, Carol Jackson submits this frozen treat. Featuring cherries, pecans and a cookie-crumb topping, the frosty dessert has a refreshing cherry-lemon flavor that'll have guests asking for seconds."
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Ready Time: 35 Min
"When we were kids, our favorite dessert at Grandma's house was Bird's Nest Pie. Maybe we were fascinated by the name of the treat, but that can't be the only reason we liked it--there were never any leftovers! This family recipe was handed down from my great-grandmother."
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Ready Time: 25 Min
"To celebrate the arrival of spring, our Test Kitchen shaped chocolate-coated chow mein noodles into nests, then filled them with jelly bean 'eggs'. You may want to make a double batch because they're bound to fly off your table!"
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"Fun treats for Springtime. You can use vanilla flavored candy coating instead of white chocolate, if you like."
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