Fruits And Vegetables Recipes

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Broccoli Timbales with Lemon Sauce Ready Time: 45 Min "A unique and special presentation for broccoli, these timbales are real crowd-pleasers. --Kristin Arnett"

Broccoli Tomato Cups Ready Time: 40 Min "Red tomatoes stuffed with a green broccoli mixture make a colorful addition to the Christmas Day menu."

Broccoli Tuna Roll-ups Ready Time: 45 Min "It's easy to enjoy your guests when you h ave this main dish on the menu. It's one you can make ahead and then warm up as you mingle. I often take this as a 'dish to pass' and it's a crowd-pleaser every time!--Jenna Lee Garrett, Norman, Oklahoma"

Broccoli with Garlic Butter and Cashews Ready Time: 20 Min "A new recipe a neighbor gave us. What a hit with my family. Just the right mixture of garlic and cashews with our favorite side dish, broccoli. And, so very easy to make!! If in a pinch, you could probably use frozen broccoli too, but I haven't tried."

Broccoli with Lemon Butter Sauce Ready Time: 45 Min "A fast and zesty take on frozen broccoli. Can also use fresh broccoli. Great summer dish. Can be served hot or cold."

Broccoli with Mandarin Oranges Ready Time: 25 Min "I came up with this colorful and flavorful recipe to go with my garlic chicken when I serve Chinese food. Who'd believe green and orange really go together?"

Broccoli with Orange Sauce Ready Time: 20 Min "If you like oranges, you'll enjoy this citrusy sauce I adopted when looking for more interesting way to serve broccoli. It's also nice as a dipping sauce for pork chops and chicken. --Estelle Hardin of Kanab, Utah"

Broccoli with Red Pepper Ready Time: 20 Min "Karen Davies of Wanipigow, Manitoba shares this colorful side dish. The crisp snap of water chestnuts adds to its great taste."

Broccoli with Rigatoni Ready Time: "A light and quick meal! To complete the meal serve with a side salad and garlic bread. Perfect!"

Broccoli, Corn, and Green Bean Saute Ready Time: 25 Min "Broccoli, corn, and green beans are sauteed until tender then sprinkled with flavored feta cheese."