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Butter Crunch Pudding
Ready Time:
"You'll need just four ingredients to make the sweet crumb topping for Butter Crunch Pudding."
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Butter Finger Bars
Ready Time: 22 Min
"This is a desert bar. I got the recipe from a friend. They are rich..but tasty!"
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Butter Fried Parsnips
Ready Time: 30 Min
"Parsnips lightly seasoned and pan fried in butter."
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Butter Soup
Ready Time: 50 Min
"My oma used to make this soup when they first came to Canada and had no money--it's been passed down to me, and it's a favourite of everyone I've made it for!"
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Butterfly Frosting
Ready Time:
"Here is a great recipe to put into your cake decorator attachments for making letters, borders, flowers, etc. Great for using on birthday cakes. Use any color food coloring."
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Buttermilk Corn Bread
Ready Time: 30 Min
"MY GRANDMOTHER would refer to this recipe as 'comfort food', made from ingredients available on the farm or staples found in her pantry. She always cooked the corn bread in her 'seasoned' black skillet, and it turned out slick as butter every time. -Elizabeth Cooper, Madison, Alabama"
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Buttermilk Raisin Pie
Ready Time: 40 Min
"Buttermilk is as common in the South as iced tea. This old-fashioned pie is just another fine way to cook with it. It's one of my favorites."
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Butternut and Acorn Squash Soup
Ready Time: 1 Hr 20 Min
"This is a rich and sweet yet surprisingly simple soup that is wonderful served hot with crusty bread or cold with a dollop of sour cream."
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Butternut Squash Casserole
Ready Time: 1 Hr 15 Min
"This recipe is in great demand from my friends and family. It tastes similar to sweet potato souffle, with a custard-like texture. Use with any meal that sweet potatoes seem to go with (for example, ham, pork, etc). Yum yum!!!"
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Butternut Squash Layer Cake
Ready Time: 50 Min
"The recipe for this lovely tall cake with its yummy old-fashioned frosting has been in our family for as long as I can remember."
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