Holidays And Events Recipes

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Crispy Walnut Maple Waffles Ready Time: 30 Min "I created this recipe when trying to get my husband to stop eating fast food for breakfast. Crispy on the outside and full of maple walnut flavor on the inside. I make 6 at a time and freeze them -- just pop in the toaster or microwave to reheat. Serve with maple syrup and a sprinkling of walnuts."

Crispy Zucchini or Pumpkin Blossoms Ready Time: 15 Min "My italian grandmother makes these every year when the zucchini in her garden start to blossom. She is Sicilian and calls them 'cripelli' Its sort of like a fritter and so yummy. As an alternative, you could also chop up the blossoms and mix them up in the batter and drop by teaspoons into the hot oil"

Croissants Ready Time: 8 Hrs 20 Min "Authentic French croissants."

Crookneck Squash and Tomatoes Ready Time: 45 Min "My mother always fixed this for us during the summer and for potluck dinners, and everyone always ate it up and would ask for more."

Crostini Alla Fiorentina Ready Time: 25 Min "This is a traditional Italian appetizer that is, essentially, liver pate served on toasted, rustic bread. This is a nice recipe for cocktail parties and wine tastings. For vegetarians in attendance, you can also prepare a version with finely chopped (and drained) herbed tomatoes as it is equally delicious. You can serve the dish hot or cold on toasted Italian bread."

Crown Jewel Gelatin Pie Ready Time: 25 Min "'This colorful pie-an old family favorite-couldn't be easier for busy holiday cooks to make,' notes Elaine Augustine from Manchester, Connecticut. 'The rich stained-glass look of gelatin cubes adds a festive note.'"

Crumb-Coated Potato Halves Ready Time: 1 Hr 10 Min "Dressing up potatoes is a snap with this easy method. What I like best about the recipe is that I can pop the baking dish of coated potatoes into the oven at the same time as my meat loaf. It's a great side dish with roasts, poultry and pork chops as well. -Shirley Leister, West Chester, Pennsylvania"

Crumb-Topped Baked Pineapple Ready Time: 40 Min "Sweet fruit and a crunchy topping give this comforting side dish plenty of old-fashioned goodness. It's the perfect tummy warmer for any cold-weather occasion."

Crunchy Apple Bread Ready Time: 1 Hr 5 Min "Here on our farm where we raise shorthorn cattle, I enjoy baking for my husband of over 40 years, our children and grandkids. And at the holidays, I make plenty of loaves of apple bread to share with friends."

Crunchy Berry Parfaits Ready Time: 15 Min "For a nutritious day-starter, an afternoon snack or even dessert, Joy Cochran of Roy, Washington prepares these delightful parfaits with a variety of cut-up fruits."