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Holidays And Events Recipes
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Ready Time: 10 Min
"Three ingredients and an ice cream freezer are all you need for this creamy creation. 'My husband is diabetic and we both love ice cream, so we came up with this recipe,' Judy Vahs writes from her Marshall, Michigan home. 'We top scoops with fresh fruit, nuts or cereal."
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Ready Time: 40 Min
"This easy, vegan peanut butter fudge is wicked yummy and so easy to make!"
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Ready Time: 16 Min
"Delicious, easy and quick! Versatile recipe where you can use different flours and add in whatever you desire! Try using dried fruit or different types of nuts in place of the pecans."
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Ready Time: 1 Hr 20 Min
"This is a great and simple sauce to make. Tastes delicious over any pasta! I especially love it with lobster ravioli."
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Ready Time: 40 Min
"This is a great 'guy' recipe, because you simply mix, assemble, top and bake; and it's a big hit on the table. It doesn't require lots of prep work, just a minimum of measuring of ingredients found in any grocery store. She will think you slaved all afternoon!"
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Ready Time: 26 Min
"This is a very moist, made-in-minutes corn muffin with a hint of sweetness. The batter can also be baked in a 13x9 pan for approximately 40 minutes to make corn bread."
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Ready Time: 1 Hr 30 Min
"These miniature loaves are chock-full of tempting fruit and nuts. The glaze makes them extra moist and tasty. They are wonderful to give as gifts and fun to serve to holiday guests. -Romaine Wetzel, Lancaster, Pennsylvania"
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Ready Time: 1 Hr
"This recipe uses all Easter leftovers from colored eggs to chopped broccoli. Garnish with minced chives and parsley."
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Ready Time: 30 Min
"My husband invented this delicious sandwich to cut down on fat. It is great even if you are not watching your diet! This reminds us of a Philadelphia Cheese Steak sandwich."
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Ready Time: 10 Min
"Children really love looking at faces. My 2 year old loves eating them, too. This has expanded to an activity called eating dad's face. My son thinks this is hilarious. He gobbles the face down. This meal is not only nutritious but fun and educational as well. Shape recognition is an important part of reading."
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