Main Dish Recipes

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Simply Amazing Meatloaf Ready Time: 1 Hr 20 Min "This meat loaf is so delicious and quick you won't believe its real! I am proud to have my family running to the table on meat loaf night."

Simply Lemon Baked Chicken Ready Time: 3 Hrs 10 Min "A whole roasting chicken sprinkled with fresh lemon and paprika, then slow baked with the lemon halves inside! This recipe is very easy and the chicken comes out moist and tastes great!"

Singapore Chicken Rice Ready Time: 1 Hr "Whip up a tasty exotic dish that is indigenous to South East Asia in less than an hour! This dish is famous in Singapore and is incredibly easy to make; and brings a flavor of the Straits of Malacca to your dinner table with minimum fuss. Impress your family and friends! Chile sauce is usually served as a condiment."

Singapore Noodles Ready Time: 30 Min "Here is a somewhat spicy curry dish of vermicelli noodles with a medley of veggie's and shrimp, chicken and pork. It's an Asian way to clear out the fridge."

Singaporean Tender Pork Spare Ribs Ready Time: 2 Hrs 20 Min "This is one of my mother's excellent Asian recipes. These spare ribs are marinated in light and dark soy sauce, orange juice, garlic, and peppercorn, then fried briefly. After simmering the ribs, marinade, and spices such as star anise and cinnamon for an hour, they are ready to serve with white rice. Very flavorful and tender!"

Sirloin Caesar Salad Ready Time: 15 Min "A tangy sauce that combines bottled salad dressing, lemon juice and Dijon mustard flavors this filling main-dish salad. 'You save on cleanup time because both the steak and bread are cooked on the grill,' comments Carol Sinclair of St. Elmon, Illinois."

Sirloin Sandwiches Ready Time: 2 Hrs 10 Min "Mom is always happy to share her cooking, and these tender, tasty beef sandwiches are a real crowd-pleaser. A simple three-ingredient marinade flavors the grilled beef wonderfully. -Judi Messina, Coeur d'Alene, Idaho"

Sirloin Steak Dianne Ready Time: 45 Min "This sirloin steak is pan-fried with onions, mustard, and a mushroom cream sauce."

Sizzling Beef and Vegetable Kabobs Ready Time: 55 Min "These steak and vegetable kabobs are flavored with Greek vinaigrette dressing."

Sizzling Southwest Burgers Ready Time: 15 Min "These zesty burgers are bursting with flavor. Taco seasoning, peppers, and pepperjack cheese give ground beef a boost. Then the patties are served up on buns with sour cream and salsa. A fun twist on barbecued burgers!"