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Betty's Pork Roast
Ready Time:
"Pork roast stuffed with garlic and seasoning and covered with ketchup and mustard. Could be as close to ball park pork as you'll ever get!"
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Bierox Casserole
Ready Time: 45 Min
"A Bierox is a German hamburger. Bread dough is filled with ground beef, cabbage and seasonings to make a tasty alternative to the American hamburger. This casserole adds cheese to the recipe, and puts crescent rolls on top instead of putting the filling inside of the bread."
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Bierrocks I
Ready Time: 1 Hr 5 Min
"Pastry pockets filled with beef, cabbage, onions, and cheese. Can go straight from the freezer in to the oven."
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Bierrocks II
Ready Time: 1 Hr
"Try this German recipe of beef and cabbage pastries."
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Big Al's Chicken
Ready Time: 8 Hrs 45 Min
"An excellent marinade and basting sauce that will amaze you."
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Big Ray's Pork Pie
Ready Time: 50 Min
"A simple pork pie that is delicately seasoned and baked to golden perfection. Serve with nice bread and a salad."
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Bill's Beefuna Burgers
Ready Time: 16 Min
"These burgers are easy, different, and deee-licious. Ground round is mixed with tuna, onion and sweet relish to form a burger that is sure to delight your senses. These can also be fried in a non-stick skillet without any oil."
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Bird's Nest Egg Salad
Ready Time: 30 Min
"Create these cute chow mein noodle nests with just three ingredients, then fill them with mounds of a nicely seasoned egg salad for tasty results."
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Biscuit Breakfast Sandwiches
Ready Time: 22 Min
"'You can eat these hearty, satisfying sandwiches at home or on the go,' says Giovanna Garner of Paonia, Colorado. 'While the biscuits bake, I ready the egg, ham and cheese filling.'"
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Biscuit-Topped Creamed Ham
Ready Time: 1 Hr
"Here's a hearty dish that'll satisfy the hungriest appetite. It's a favorite at our house."
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