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Pasta Recipes
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Ready Time: 20 Min
"Anna Mayer of Fort Branch, Indiana promises this quick-to-fix macaroni and hot dog combination will please kids of all ages.' 'Our grandchildren love it, and I like it because we can make it together with things I have on hand.'"
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Ready Time: 45 Min
"Created for my daughter's 30th birthday and now the birthday special in the family. An intensely flavored reduction sauce with fresh parsley and lots of Parmesan."
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Ready Time: 50 Min
"This is the classic version of carbonara I grew up eating. Serve it piping hot tossed with extra Parmesan cheese and chopped Italian parsley."
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"This one's so quick and easy, and its understated class makes it a fantastic entree at a dinner party. It's done the rounds between all my friends, and we love it as a quick and gorgeous dinner! This pasta tastes divine, it's quick, simple, looks beautiful, and if that's not enough, it's also incredibly budget-and waistline-friendly! Goes well visually and palatably with a fresh green salad."
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"This recipe was given to me by mother-in-law, it is the greatest winter warm-up soup ever."
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Ready Time: 35 Min
"'We have three children and a busy life in the country,' relates Anne Drouin of Dunnville, Ontario. 'So I appreciate not having to dirty extra pots and pans when I make this one-skillet dish of chicken and pasta in a light tomato sauce.'"
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Ready Time: 15 Min
"Crunchy ramen noodle salad with almonds in a vinaigrette. Substitute cashews for variety."
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Ready Time: 20 Min
"This is one of my favorite easy-to-make Indian recipes. Although I try to make it the best as I can, my grandma is THE BEST at this... the smell of which reminds me of my school days! Please watch out for measurements.. may not be wholly American!"
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Ready Time: 30 Min
"This is a fresh tomato, garlic and basil sauce and is best in the summer when the tomatoes are fresh. It is a great side dish for lamb but is also great on its own. "
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Ready Time: 25 Min
"This is a recipe that I received a few years ago. I added some extra ingredients to it. Everybody asks me to make it for gatherings. Easy and delicious! Enjoy."
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