Pasta Recipes

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Ravioli with Cherry Tomatoes and Cheese Ready Time: 1 Hr 20 Min "You can use cheese or meat ravioli in this recipe. Sausage ravioli are particularly good!"

Really Creamy Fettuccine Alfredo Ready Time: 15 Min "We have tried dozens of recipes to get the creamiest fettuccine Alfredo - and here's the winner! Basil and nutmeg add a subtly different feel to this Alfredo."

Red Beans and Spaghetti Ready Time: 13 Hrs 30 Min "This dish has been in my family for as long as anyone can remember. Since I am from Louisiana people eat red beans with rice, not with spaghetti; needless to say none of our friends enjoy this meal. Do not add meat."

Red Bowl Spaghetti Ready Time: "A spaghetti dinner combined in one bowl. This is an easy family favorite that is great as 'icebox review' too!"

Red Veggie Stew Ready Time: 1 Hr "This dish is thick like a chili, but isn't spicy at all. An easy and hearty weekday dish, it's vegetarian if you use vegetarian worcestershire sauce, loaded with flavor, and all the veggies are RED! Make sure not to skip the cheese."

Restaurant Style Mac and Cheese Ready Time: 20 Min "Excellent restaurant style macaroni with cheese that knocked me away!"

Restaurant-Style Santa Fe Pasta Ready Time: "This restaurant-quality recipe is the perfect cold dish salad for the warm months!"

Reuben Noodle Bake Ready Time: 1 Hr 15 Min "Satisfying, tasty and filling! A breeze to make. Using the Reuben ingredients and adding noodles really works. You can substitute Thousand Island dressing for the mayonnaise for added zip."

Rice Noodles with Shiitakes, Choy, and Chiles Ready Time: "A delicious twist on noodles if you are getting tired of the spaghetti routine. If you can't find fresh rice noodles, cooked dried rice noodles work just fine. Dried rice noodles, as well as fresh rice noodles, can be found in many supermarkets as well as Asian markets. You can use sherry in place of the sake, and Chinese black vinegar in place of the balsamic, if you like."

Rich Macaroni and Tomato Bake Ready Time: 50 Min "A quick and easy dish that everyone loves."