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Seafood Recipes
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Ready Time: 37 Min
"This baked salmon preparation is an appealing low calorie main dish. Seasoned with brown sugar, cilantro and lemon-pepper, and paired with white rice flavored with mangos, cilantro, and lemon zest, it makes a satisfying meal."
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Ready Time: 50 Min
"Delicious baked scallops with butter and garlic. Bay scallops are the little ones and they tend to be sweeter tasting than sea scallops."
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Ready Time: 30 Min
"This is a delicious alternative to traditional deep-fried scallops. My family calls it their all-time favorite seafood dish."
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Ready Time: 50 Min
"This is a very easy and tasty recipe that is great for everyday or a dish to impress company. I like to serve it with orzo."
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Ready Time: 35 Min
"Snapper is baked with a deliciously spicy orange and ginger sauce then served with a garnish of chopped cashews and green onion."
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Ready Time: 1 Hr
"My clams are requested all the time. They are the perfect appetizer for any occasion and so easy to make. Definitely guaranteed to rival anything you get in a restaurant! Great to freeze and have as a quick snack anytime. (Note: if you don't have clam shells, form tin foil into clam shaped cups, and proceed as directed.)"
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Ready Time: 1 Hr
"This baked stuffed flounder is easy to make ahead and serve to your guests. The sage stuffing and subtly flavored cream sauce bring accolades from seafood lovers!"
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Ready Time: 1 Hr 5 Min
"This is a recipe for shrimp with a seasoned bread stuffing. I love to serve this dish when I have guests for dinner because I can prepare the shrimp early in the day. I've always received rave reviews over this recipe and have shared it often. You may add diced lobster or scallops to the cracker mixture just before baking. Serve with drawn butter."
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Ready Time: 1 Day 35 Min
"Baked tilapia, marinated in garlic and olive oil. If you prefer to grill, get your grill hot and put the fish on aluminum foil; grill until desired doneness is reached. "
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Ready Time: 30 Min
"Moist tender trout is draped in a creamy Parmesan cheese coating that makes this dish elegant enough to serve company. 'I picked up this recipe at the campground where we were staying,' says Mary Zimmerman of Spring Lake, Michigan. 'I also use the delicious sour cream mixture on salmon.'"
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