Seafood Recipes

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Cajun Shrimp Orecchiette Ready Time: 35 Min "This wonderful spicy shrimp and pasta dish is delicious, easy and elegant. Very spicy - add Cajun seasoning to suit your tastes."

Cajun Shrimp with Potatoes Ready Time: 40 Min "'This is a quick-and-easy version of a seafood-stuffed baked potato,' explains Angelique Schultz from her home in Denham Springs, Louisiana. 'Not only does this recipe reduce prep time, it cuts down on cleanup, too. I buy cooked crumbled bacon to speed it along even more.'"

Cajun-Crusted Snapper Fillets Ready Time: 16 Min "Spicy snapper, Cajun-style."

Cajun-Style Catfish Ready Time: 20 Min "These nicely spiced fillets are sure to win you a boatload of compliments! 'I got the original recipe from a chef in the culinary arts department of a college where I used to work,' recalls reader Dolores Barnas from Basdell, New York."

Calamari Ready Time: 20 Min "This is a delicious, very easy, quick but moderately expensive recipe. Everyone I've ever fixed it for absolutely loves it!"

Calamari Macaronatha Ready Time: 55 Min "This is the 'easy' version of the classic Greek dish macaronatha, which is octopus meat in a delicious tomato-based sauce over macaroni, topped with grated sheep's milk cheese. Squid is easier to obtain, and is usually sold already cleaned, thus the ease. Goes well with a fruity blush wine like white zinfandel. Enjoy!"

Calamari Salad Ready Time: 25 Min "This is a Southwestern style marinated calamari salad."

Calamari with Tomato Sauce Ready Time: 1 Hr "Our family always has this on Christmas Eve as one of the seven fish dishes typically served."

Canadian Cedar Planked Salmon Ready Time: 12 Hrs 40 Min "Planked salmon is a method of cooking and smoking salmon that has been used for many years. Make sure to use natural (no preservatives) red cedar. The salmon is slow cooked, which produces a rich, smoky flavor. Guests enjoy the wonderful taste of this specially prepared salmon."

Cannellini Shrimp Salad Ready Time: 4 Hrs 20 Min "A delicious chilled salad of white kidney (cannellini) beans and shrimp with a zesty herbed dressing. This may be eaten immediately, but is best when left refrigerated several hours, or overnight."