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Baking Recipes
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Ready Time: 35 Min
"I first sampled these when my cousin made them for a bridal shower. All the ladies raved over the fantastic flavor of their individual 'casseroles'."
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Ready Time: 15 Min
"This is a caramel nut coconut icing that you toast under the broiler. Excellent on oatmeal cake!"
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Ready Time: 2 Hrs 15 Min
"This bread is steamed in cans. My Gram saved small coffee cans for this. Gram didn't have a steamer so she used a tin pie plate with holes in it turned upside down in a large covered pot with 4 inches of water."
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Ready Time: 1 Hr 20 Min
"Using butter (NOT margarine) is essential for the success of this rich, but highly addictive cookie! You may need as little as 3 cups confectioners' sugar for the icing; just stop adding it when you've reached the desired consistency."
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Ready Time: 12 Min
"A fast and easy recipe, for good cookies! Walnuts or almonds can be used instead of hazelnuts."
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Ready Time: 3 Hrs 20 Min
"This recipe is for a bread machine. The bread has a crunchy crust, but a light, moist middle."
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Ready Time: 20 Min
"These cookies are a multi-generational tradition. Great with a glass of milk! Butter flavored shortening gives them a wonderful new flavor. This recipe is a double batch- enough to go around!"
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Ready Time: 1 Hr
"This soda bread is healthy and tastes really good! The texture is moist and chewy, and it feels like an authentic Irish soda bread. Since buttermilk is not available in Japan, I used yogurt and mayonnaise instead."
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Ready Time: 1 Hr 15 Min
"Deliciously sweet banana bread with plenty of vanilla flavor."
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Ready Time: 8 Min
"A delicious sweet cakey bread. Note: Most bread machines have a fruit and nut cycle. This should be set at Fruit and Nut Cycle and wait for the beep before adding your bananas and nuts. If you do not do this, the bread comes out tasteless."
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