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Breakfast And Brunch Recipes
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Ready Time: 1 Hr 20 Min
"This is a moist, dense quick bread suitable for breakfast or even Thanksgiving. It is a vegan version, containing no animal products."
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Ready Time: 45 Min
"Fresh pumpkin puree makes for great muffins. Can also be served as a loaf."
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Ready Time: 45 Min
"The flavors of autumn star in these delightful pumpkin pancakes that are topped with a sweet apple cider syrup. Light and fluffy, the pancakes are perfect for breakfast or brunch or as a snack anytime! --Brenda Parker Portage, Michigan"
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Ready Time: 29 Min
"If you like pumpkin, you'll love these. They are more like a muffin than a traditional scone. I've altered the recipe to make them healthier."
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Ready Time: 7 Min
"My take on our corner coffee shop's seasonal pumpkin latte. I loved it so much I HAD to do something! You can use canned 'pumpkin pie mix' if you like, since it contains the pumpkin pie spice ingredients already. Top with nutmeg or cinnamon if you like. Enjoy!"
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"If you like a moist, sweet muffin rich with cinnamon and nutmeg, then look no further. This recipe is from The WEBB Cooks, articles and recipes by Robin Webb, courtesy of the American Diabetes Association."
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Ready Time: 1 Hr 25 Min
"This is a large loaf that has orange in it. Perfect for an afternoon tea party."
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Ready Time: 35 Min
"The goodness of whole wheat flour and pumpkin sweetened with honey. Plump raisins and chopped walnuts add to the wholesome goodness of these muffins. Good for breakfast, brunch or snack!"
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"This bread is so good and it makes the house smell heavenly while it bakes!"
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Ready Time: 5 Min
"This is a great smoothie for breakfast - and sometimes dinner! You can substitute the orange juice with any mix of juices or even soy milk! The soy milk adds more of a milk shake quality than the juice does."
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