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Desserts Recipes
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Ready Time: 1 Hr 5 Min
"'My Aunt Anne, who is a great cook, gave me a taste of this golden cake and I couldn't believe how delicious it was,' says Ruth Ann Stelfox of Raymond, Alberta. Apricots give it an elegant twist from traditional pineapple versions."
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Ready Time: 15 Min
"A recipe can't get much easier than this one, yet it's simply delicious. These store well in the refrigerator and make for a different type of dessert."
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Ready Time: 1 Hr 5 Min
"The yummiest apricot-coconut squares you've ever tasted!"
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Ready Time: 55 Min
"Apricot filling on a pinwheel shaped pastry base. These are beautiful! You can make your own filling, or buy some preserves at the store."
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Ready Time: 20 Min
"'Most everyone who comes to our home asks for my 'famous' apricot cookies,' says Patricia Crawford from Garland, Texas. 'They are really good, and I try not to eat them all myself!'"
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"Don't know how these cookies got their name, but they stay soft and the frosting does, too! I usually tint the frosting with a little food coloring just to make them more festive."
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"A soft cookie, great for lunches."
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Ready Time: 35 Min
"I was only 14 when I made up this recipe. Since my first batch, it's been everybody's favorite. If you follow the directions and measurements exactly, I promise that this will be your favorite chocolate chip cookie recipe."
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Ready Time: 45 Min
"This is the perfect cake for Sunday mornings reading the paper. Be prepared, it won't last long. Just like potato chips, you can't eat just one."
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"Delicious no-bake bar cookies! For variety you can substitute butterscotch chips for chocolate chips."
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