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Desserts Recipes
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Ready Time: 30 Min
"A rich luscious filling for Lane cake. It's made with coconut, pecans, raisins and candied cherries."
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"I recently made this cake for a friend's birthday, and it is an old recipe from the 1950's. Sprinkle with coconut and chopped maraschino cherries if you wish."
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Ready Time: 50 Min
"These attractive bars make a beautiful addition to any table. I like the fact that one batch goes a long way."
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"I made these up myself and they're really good! They're a bit like Turkish halva but not as sweet and very easy to make!"
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"This is a very simple upside down german chocolate cake."
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"This is my mothers recipe. I have used it for years. She was the best cook."
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Ready Time: 45 Min
"'I have always enjoyed cooking and baking,' relates Sharon Miller from Elkhart, Indiana. 'Now I have grandchildren that like to help me in the kitchen. These chocolaty bars are one of our favorites.'"
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Ready Time: 55 Min
"'It is hard to believe this impressive dessert started with a boxed cake mix,' relates Dorothy Monroe of Pocatello, Idaho. Cream cheese in the icing provides the luscious finishing touch."
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Ready Time: 2 Hrs 25 Min
"A creamy topping accents each beautiful slice of the outstanding dessert shared by Leah Gamss of Spring Valley, New York. 'It's spectacular-looking as well as scrumptious,' she writes."
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Ready Time: 45 Min
"This creamy make-ahead dessert has delicious old-fashioned flavor. German chocolate cake mix makes for an irresistible, interesting crust. --Edie DeSpain, Logan, Utah"
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