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Blushing Peach Pie
Ready Time: 1 Hr 5 Min
"'Red-hot candies give the filling in this pie its rosy 'blushing' color,' reveals Bobbi Reiman of Greendale, Wisconsin. Her husband, Roy (publisher of Taste of Home), ranks this beautiful fruit pie as one of his all-time favorite desserts and requests it often."
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Bobbie's Oatmeal Cookies
Ready Time: 1 Hr 5 Min
"If you like oatmeal cookies, you will love these!! My husband says they are the best cookies I have ever made."
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Bohemia Cookies
Ready Time: 1 Hr 10 Min
"This is a recipe from my grandmother and I make it every Christmas. They are delicious!!! They are buttery flavor and have a crunchy chocolate taste also."
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Boiled Cake
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"This was one of my Grandma's favorite holiday cakes. It brings a look of surprise to peoples eyes when you just mention the name. Candied fruit may be substituted for Raisins and Walnuts"
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Boiled Chocolate Delight Cake
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"This is a wonderfully moist cake which goes very well with many kinds of sauces."
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Boiled Custard
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"My mom and I always enjoyed preparing this recipe together during the holidays."
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Boiled Custard I
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"This is a very simple and delicious homemade, vanilla custard."
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Boiled Custard II
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"My mother makes this each Christmas. Many of my relatives freeze the custard and eat it with a spoon."
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Boiled Fruit Cake
Ready Time: 1 Hr 45 Min
"This is an Northern Ireland recipe given to me by my Mum many years ago!! This cake is always much tastier the following day! Enjoy!"
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Boiled Fruitcake
Ready Time: 2 Hrs 40 Min
"This recipe produces a really moist fruitcake. It was given to me by my mom, and it's really easy. My mom uses it for Christmas cake by icing it. I use it for birthdays, Christmas, or just for a treat. If mixed spice is unavailable, substitute with a pinch each of cinnamon, coriander, cloves, nutmeg, and ginger."
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