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Boiled Raisin Cake I
Ready Time: 1 Hr 30 Min
"This cake doesn't need frosting or icing. It is easy for kids to make, and is hard to mess up."
No Rating
Boiled Raisin Cake II
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"Cake with a difference. You do not have to cream butter and sugar or beat the eggs. This involves boiling raisins, margarine and sugar together and adding flour to it. Simple and tasty. Just the way I love it."
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Boiling Water Crust II
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"Extremely flaky crust with little hassle."
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Boiling Water Pastry
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"My mother-in-law gave me this recipe when I got married 20 years ago as a 'no fail' pastry. Add up to a half cup more cake flour if necessary."
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Boiling Water Pie Crust
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"My mom used this recipe quite often."
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Bon Bon Christmas Cookies
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"Cute 'Cherries in a Blanket' cookies. This recipe goes back at least three generations. My grandma made them, my mom made them, now I make them!"
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Bon Bons
Ready Time: 3 Hrs
"Chocolate covered coconut and walnut candy."
No Rating
Bonbons
Ready Time: 2 Hrs 20 Min
"This recipe was made by my mother only around Christmas time. Now, I carry on the tradition of this sweet confection."
No Rating
Bonnie Blue-Barb Pie
Ready Time: 1 Hr
"Rhubarb and blueberries are both native to our area, and this pie combines the flavors beautifully. We are fortunate to have a healthy rhubarb patch in our garden. It keeps us supplied with rhubarb from spring until well into fall."
No Rating
Boscobel Beach Ginger Cake
Ready Time: 1 Hr 15 Min
"This is a Jamaican cake. It attracted rave reviews at my church Valentine's tea party. It has been a mainstay at prayer breakfasts too."
No Rating
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