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Baked Corn Casserole
Ready Time: 30 Min
"A Southwestern twist on the usual corn casserole."
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Baked Corn I
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"This old southern recipe goes well with all kinds of meals. Especially at the holidays. It is always requested at all the holiday meals and there is never any left! This is a very easy recipe to prepare."
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Baked Corn II
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"This is an old family favorite. It's very simple and fast to make, and even kids that don't like vegetables love this recipe."
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Baked Cranberry Sauce
Ready Time: 1 Hr 5 Min
"This brandy baked cranberry sauce is simply delicious."
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Baked Creamed Corn II
Ready Time: 35 Min
"This is a great creamed corn recipe that is not too sweet and is baked in the oven to give it a firmer consistency."
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Baked Egg Casserole
Ready Time: 45 Min
"Hard-boiled eggs and yummy cheesy sauce, spooned over toast points! My family's favorite holiday brunch. We actually call this dish 'Claudia's Eggs'. Really try to use Old English cheese for the flavor."
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Baked Egg Rolls
Ready Time: 25 Min
"'My family enjoys a variety of different foods including these crisp egg rolls,' remarks Barbara Lierman of Lysons, Nebraska. 'They're packed with tasty ingredients and also low in fat.'"
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Baked Eggs
Ready Time: 55 Min
"Serve with toast and fresh fruit and you have a first class brunch meal."
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Baked Fennel with Parmesan
Ready Time: 45 Min
"A very simple but totally delicious dish. Fennel is baked with cream, creme fraiche and parmesan cheese. An ideal accompaniment to many tomato based italian dishes as the creaminess balances nicely with the tomato."
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Baked Fettuccine Lasagna
Ready Time: 1 Hr 20 Min
"The fettuccine pasta used in this recipe is a delicious alternative to the typical lasagna noodle. Serve with a green salad and crusty Italian bread."
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