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Fruits And Vegetables Recipes
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Ready Time: 45 Min
"My mother always fixed this for us during the summer and for potluck dinners, and everyone always ate it up and would ask for more."
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Ready Time: 1 Hr 10 Min
"Dressing up potatoes is a snap with this easy method. What I like best about the recipe is that I can pop the baking dish of coated potatoes into the oven at the same time as my meat loaf. It's a great side dish with roasts, poultry and pork chops as well. -Shirley Leister, West Chester, Pennsylvania"
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Ready Time: 40 Min
"Sweet fruit and a crunchy topping give this comforting side dish plenty of old-fashioned goodness. It's the perfect tummy warmer for any cold-weather occasion."
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Ready Time: 1 Hr 10 Min
"Broccoli is one of the main crops grown in this area. This recipe has pleased just about everyone who has tried it, including some who said they didn't like broccoli."
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Ready Time: 1 Hr 5 Min
"Here on our farm where we raise shorthorn cattle, I enjoy baking for my husband of over 40 years, our children and grandkids. And at the holidays, I make plenty of loaves of apple bread to share with friends."
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Ready Time: 35 Min
"'I enjoy baking muffins--especially when they feature healthy ingredients like these do,' says Elaine Anderson of Aliquippa, Pennsylvania. The crunchy topping and juicy apple bits add just the right sweetness to these jumbo muffins."
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Ready Time: 10 Min
"From North Platte, Nebraska, M.K. Bishop relates, 'This salad is so quick to put together using a convenient coleslaw mix. It is crunchy and flavorful...and the toasted pecans make it seem special. A friend shared the recipe.'"
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Ready Time:
"This salad is crunchy and colorful with a light tasty dressing."
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Ready Time: 30 Min
"'I found the recipe for these cute crisp appetizers in an old cookbook several years ago,' writes Phyllis Pollock of Erie, Pennsylvania. 'They're fun to serve because people inevitably ask, 'What's in this?' Make sure your cucumber slices are dry so the fruit mixture will stick to the tops.'"
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Ready Time: 5 Min
"'Bursting with lightly dressed fresh fruit and crunchy sunflower kernels, this deliciously different salad is fun and refreshing,' writes Karen Barefield from Minneapolis, Kansas."
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