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Caribbean Cook Up
Ready Time: 50 Min
"This is a Caribbean One Pot Dish, which includes chicken, fish, rice and vegetables. Serve hot!"
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Caribbean Crab Souffle
Ready Time: 1 Hr 5 Min
"My dad always makes this souffle on Christmas Eve when guests are over. It is equally delicious made with lobster."
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Caribbean Crabmeat Salad
Ready Time: 1 Hr 30 Min
"Light and refreshing salad. Very exotic blend of flavors."
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Caribbean Holiday Shrimp
Ready Time: 1 Hr 10 Min
"Skewer these spicy marinated shrimp with toothpicks to create a yummy appetizer. Toss them with greens to make a special salad."
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Caribbean-Style Chicken Salad
Ready Time: 1 Hr 42 Min
"This is a great summer salad. It's really easy to make, and kids love it. I like to stuff the salad into pitas and serve it like that, but it can stand alone as well."
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Carla's Baked Bananas
Ready Time: 25 Min
"Warm bananas covered in a rich sauce with a hint of nutmeg. This quick and easy dessert is a delightful treat any time of year! Ready to eat in just 20 minutes. This dish is best served the same day it is prepared. I typically use soft bananas and serve with ice cream."
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Carmel's Stuffing
Ready Time: 25 Min
"I have a recipe for stuffing which I think will be enjoyed by many. My mum gave me this recipe and both meat eaters and vegetarians loved it."
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Carne Adovada
Ready Time: 16 Hrs 40 Min
"This is a wonderful, melt in your mouth recipe for Carne Adovada. My family absolutely loves it and I am sure you will too."
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Carne Adovada
Ready Time: 20 Hrs 20 Min
"I learned to make this spicy red chile dish by experimenting in my kitchen after enjoying it at a friend's place. It takes a while to make, but it is well worth it. Serve hot with tortillas, cheese, lettuce, tomatoes, salsa and sour cream. This also works well with a pork roast."
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Carne Asada Marinade
Ready Time: 2 Hrs 5 Min
"This simple garlic and olive oil rub is a great way to marinate beef steaks before grilling."
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