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Cheese Puff Appetizers
Ready Time: 30 Min
"You can prepare these cheese puffs stuffed with olives and freeze them (in an airtight container) for up to two weeks before baking, if you'd like!"
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Cheese Sauce
Ready Time: 15 Min
"This is a very easy cheese sauce that gets my family to eat their vegetables. If you've always wondered how to make melted cheese pourable, this is the recipe you've been looking for. Longhorn cheese is melted and combined with milk, cornstarch, spices and yellow food coloring for a sauce you can serve with most anything."
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Cheese Soup I
Ready Time: 45 Min
"I cannot make this delicious soup often enough for my daughter! It's creamy smooth with chunks of veggies."
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Cheese Soup II
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"This is my mom's recipe that she has adapted for the microwave. Even people who say they do not like cheese soup gobble this up."
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Cheese Soup III
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"Creamy low fat vegetarian soup."
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Cheese Soup V
Ready Time: 25 Min
"Satisfying -- the ultimate cheese soup around! Vary the cheese as you like, and garnish with parsley and bacon bits."
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Cheese Squares
Ready Time: 55 Min
"This is an incredible tasting dish! Try it as a side or main."
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Cheese Straws
Ready Time: 30 Min
"I won't forget the cheese straws that my mother made for my father. The only difference was that she did not add cayenne pepper. These make wonderful hors d'oevres."
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Cheese-Stuffed Potatoes
Ready Time: 1 Hr 15 Min
"Cottage cheese is the 'secret' ingredient in this creamy side dish. 'I make two potatoes, one for dinner and one for lunch the next day,' notes Janet English, Pittsburgh, Pennsylvania."
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Cheeseball II
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"A plain and simple, yet delicious appetizing cheese ball. If you choose, you may roll ball into chopped nuts of your choice. Serve with your favorite crackers."
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