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Healthy Living Recipes
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Ready Time: 10 Min
"This omelet is juicy with this cheese - everyone that tried it, loved it, and they never expected it to turn out this good. Make sure pan is well greased, or else sides will stick and you won't be able to roll it."
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"These make a lovely cookie for Valentine's Day. NOTE: Rose water is not strong enough flavoring. Be sure to use rose fluid, available from many drugstores. You can use rose water, but you will have to double the amount."
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Ready Time: 1 Hr 15 Min
"A splendid French dish. My grandfather brought this to the United States back in the early 1900's and has been the dish of choice in many households since."
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"As a child, I would get in trouble from my mom for poking my fingers through the crust to get at the filling! Yumm!"
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"This is my favorite fruit pie of all. Wish I could find the berries in our area. Tapioca can be used in place of cornstarch if desired."
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"In the early days, Pa would send us out to pick the elderberries. Then we'd get this wonderful pie as our reward."
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Ready Time: 45 Min
"Another fine summery soup - refreshing, light, and different! Elderberries are common in my native Germany. This soup may be served hot or cold, but is better cold as a summer treat. Serve with gingersnaps crumbled into each serving. Drizzle in heavy cream, if desired."
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Ready Time: 2 Hrs 10 Min
"This is so easy! I use it when I'm having people over for dinner because it can easily be doubled to feed a large gathering or dinner party. Once you put it in the oven, you can forget about it for 2 hours and move on to something else. It's always a huge hit with our guests! Serve over rice and enjoy!"
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"This fruit cake does not need a ripening period, and is very lovely to look at and eat."
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Ready Time: 30 Min
"Orzo pasta with wilted spinach, feta cheese, tomatoes, and balsamic vinegar - goes well with fish or chicken."
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