Healthy Living Recipes

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French Apple Tart (Tarte de Pommes a la Normande) Ready Time: 1 Hr 40 Min "My mother used to cook this for us all, usually to go with Sunday dinner. I was hooked. Haven't had it in ages and I was wanting to bake something special for a special someone so I asked mum for the recipe. Tried it out today, and it's just as I remember. The thing that makes it for me is the frangipane. Hope you like it as much as me."

French Bread Ready Time: 2 Hrs 40 Min "A crisp, crunchy crust and slightly chewy center make this bread as traditional as the breads served in France."

French Breakfast Muffins Ready Time: 35 Min "These muffins are delicious! The cinnamon sugar topping flavors them perfectly. This is my 10 year old brother's favorite recipe (he even makes them on his own from time to time)."

French Cafe Summer Salad Ready Time: 1 Hr 50 Min "It is a fresh and colorful salad made with potatoes cabbage, peppers and corn in a tangy Dijon dressing. Full of flavor and loved everywhere I take it. Serve this cold on a hot summer day with a loaf of crusty bread and your favorite cheese."

French Country Bread Ready Time: 1 Day 2 Hrs 40 Min "A simple European style country bread. Just enough whole wheat to give it some flavor but not so much that it's heavy. I use an overnight starter to give it extra flavor."

French Crepes Ready Time: 35 Min "A good breakfast for weekends and even desserts. Serve rolled up and filled with jam or fruit and whipped cream."

French Dressing II Ready Time: 10 Min "This is a very tasty homemade French dressing."

French Market Soup in a Jar Ready Time: 10 Min "I did this for my kids' fundraisers."

French Peas Ready Time: 15 Min "This is a recipe I revised to include some things our family likes. We grow our own peas for this dish, and my family really loves it!"

French Potato Salad Ready Time: 13 Hrs 50 Min "The dressing for this dish is a marinade made from beef consomme, tarragon vinegar, and a good vegetable oil. Serve on lettuce lined plates for an attractive presentation."