Healthy Living Recipes

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Nada's Baba Cake Ready Time: 1 Hr 30 Min "A marbled cake baked in a ring-shaped pan. If you don't have a baba pan, use a 9 inch Bundt or tube pan."

Nan's Potato and Egg Frittata Ready Time: 27 Min "A potato and 6 eggs are fried in olive oil to make this simple frittata. Cut it into rectangles or wedges and serve between 2 slices of Italian bread either by itself or with tomato slices. Delicious!"

Nana Smith's Oatmeal Biscuits Ready Time: "Old-style English oatmeal cookies, more like a bar, very popular in the 1950's, at least in our house."

Nana's Acorn Squash Ready Time: 30 Min "This is a recipe even veggie haters will love! People who like sweet potatoes also love it. It's a family favorite of mine."

Nana's Fruit Salad Ready Time: "My grandmother used to make this salad when I was a little girl. It's a tradition in my family now, for Thanksgiving and Christmas."

Nana's Mashed Turnip Ready Time: 1 Hr "This was my grandmother's famous dish that my whole family just loved. She never wrote it down for me, so after she passed away I recreated it perfectly. This one's for you, Bubby!"

Nana's Old Fashioned Jelly Cake Ready Time: 40 Min "This is a moist yellow cake with a jelly spread over the top while warm. It is so moist, it will melt in your mouth! Use your favorite flavor of jelly."

Nana's Southern Pickled Peaches Ready Time: 1 Hr 25 Min "Old Southern favorite. Great on picnics with cucumber sandwiches or at Sunday supper."

Nannie's Hot Milk Sponge Cake Ready Time: 1 Hr 15 Min "A light and fluffy sponge cake."

Napa Cabbage Salad with Lemon-Pistachio Vinaigrette Ready Time: 15 Min "Tired of only finding napa cabbage recipes that use Asian seasonings and fried ramen noodles? This salad has a fresh zippy flavor and makes a nice accompaniment to baked fish or roasted chicken. Note: Pistachio oil is pricey and can be hard to find, so feel free to substitute walnut, hazelnut, or olive oil."