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Grilled Montana Trout Ready Time: 35 Min "A very easy and flavorful way to prepare trout on the grill."

Grilled or Fried Skirt Steak Ready Time: 1 Hr 20 Min "Skirt steak is an inexpensive cut of beef taken from the diaphragm muscle. It ranks with filet mignon as my favorite juicy and tender cut. It comes in long, narrow strips about 3/4 lb. each. The grain runs across the narrow side and so for serving the steak should be cut into serving-size pieces with the grain so that it can then be cut into bites against the grain."

Grilled Orange Chicken Ready Time: 1 Hr 5 Min "Orange marmalade brings this recipe together for a sweet but tangy flavor."

Grilled Oysters with Fennel Butter Ready Time: "A seasonal side dish or appetizer with fresh oysters and fennel."

Grilled Peaches Ready Time: 38 Min "This is a very simple, yet delicious end to a grilled meal. Peaches are grilled with a balsamic glaze, then served up with crumbled blue cheese. A sophisticated, yet extremely simple recipe. Perfect for summer entertaining!"

Grilled Peanut Butter and Banana Sandwich Ready Time: 12 Min "A sweet, warm breakfast idea. Cooked like a grilled cheese, but filled with melted peanut butter and warm bananas."

Grilled Peanut Butter Apple Sandwiches Ready Time: 15 Min "These sandwiches are a simple, but impressive, combination of flavors perfect for after-school snacking or a quick lunch. Great with a glass of cold milk!"

Grilled Peanut Chicken Ready Time: 30 Min "This is a perfect dish when you have company coming and no idea what to fix them, especially when you don't want to be boring about dinner."

Grilled Pineapple Ready Time: 15 Min "These are SO easy and really good. The hot sauce gives it an extra kick and cuts the sweetness. They can help with patience while the rest of the grilled feast comes together, but be warned, they go quickly!"

Grilled Poblano Pepper and Mango Quesadillas Ready Time: 55 Min "We developed this recipe after trying a similar appetizer at a restaurant in Austin, TX. Depending on the peppers, these quesadillas can be mild and fruity or spicy hot."