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Holidays And Events Recipes
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"Your favorite banana split ingredients on a cake base. A summer treat. decorate with cherries and your favorite chopped nuts."
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Ready Time: 35 Min
"This rich and delicious banana split cake is made from scratch! This recipe contains raw eggs. We recommend that pregnant women, young children, the elderly and the infirm do not consume raw eggs."
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Ready Time: 1 Hr
"A creamy frozen treat with a cornflake crust that is reminiscent of the popular dessert. Please note: this pie contains raw eggs. We recommend that pregnant women, elderly, young children and people with medical or immune problems do not consume dishes containing raw eggs."
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Ready Time: 1 Hr
"'These fruity cream puff 'sandwiches' are a treat that our family has always found scrumptious,' notes field editor Sandra McKenzie of Braham, Minnesota. 'For a nice variation, use whipped cream instead of the ice cream.'"
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Ready Time: 24 Min
"These oat-bran pancakes are garnished with the tasty toppings of an old-fashioned banana split!"
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Ready Time: 1 Hr 30 Min
"This pie is easy to make and requires no cooking and is so yummy! A Christmas favorite of my family and friends. This recipe contains raw eggs. We recommend that pregnant women, young children, the elderly and the infirm do not consume raw eggs."
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"Kids of all ages love banana splits, so this simple dessert is sure to please."
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Ready Time: 15 Min
"I spotted this recipe in a magazine about 40 years ago. Its tasty ingredients and ease of preparation appealed to me. I recall when my preschool daughter and I were planning her upcoming birthday party, I asked her what kind of cake she wanted. She replied, 'I don't want a cake...I want that 'brickle stuff'.' -Betty Ferguson, Edmonton, Alberta"
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Ready Time: 45 Min
"The most delicious waffles! Usually served as a snack or dessert. Also try them with Korean red bean paste instead of the banana, it's even better! I remember eating these while visiting Korea, and recreated the taste at home."
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Ready Time: 1 Hr
"I like to serve this cake for family birthdays. It's everyone's favorite, and you can freeze it ahead...it's tastier with age!"
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