Holidays And Events Recipes

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Bologna Salad Sandwich Spread II Ready Time: 20 Min "This sandwich spread is a recipe from my mother and a favorite in our house."

Bon Bon Christmas Cookies Ready Time: "Cute 'Cherries in a Blanket' cookies. This recipe goes back at least three generations. My grandma made them, my mom made them, now I make them!"

Bon Bons Ready Time: 3 Hrs "Chocolate covered coconut and walnut candy."

Bonbons Ready Time: 2 Hrs 20 Min "This recipe was made by my mother only around Christmas time. Now, I carry on the tradition of this sweet confection."

Boneless Garlic and Rosemary Rubbed Prime Rib with Red Wine Mushroom Sauce Ready Time: "Anchor dinner with a festive rib roast. For great color and flavor, sear it first in a skillet, then rub the meat all over with minced garlic and rosemary before popping it in the oven."

Boniet Ready Time: 15 Min "Pronounced 'bun-yet,' this is an old world Italian recipe from my Nonie's kitchen. It is made using mainly parsley and garlic and is meant to be eaten with a crusty warm bread. It is almost sinful to share it's secret with the world but I know you'll love it as much as my family and I do. Refrigerate overnight for best flavor."

Boo Beverage Ready Time: 15 Min "Silly spooks formed with whipped topping garnish glasses of this smooth drink made with sherbet, orange juice and bananas."

Boscobel Beach Ginger Cake Ready Time: 1 Hr 15 Min "This is a Jamaican cake. It attracted rave reviews at my church Valentine's tea party. It has been a mainstay at prayer breakfasts too."

Boston Cream Sponge Cake Ready Time: 50 Min "I'm not a big fan of rich desserts, so I frequently make this light and fluffy cake. --Jan Badovinac, Harrison, Arkansas"

Boston Iced Tea Ready Time: 35 Min "After tasting Boston Iced Tea, I just had to try and concoct my own. Delicious and refreshing! You can also serve with a slice of fresh orange."